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The town that food saved [sound recording] : [how one community found vitality in local food] / by Ben Hewitt.

The town that food saved [how one community found vitality in local food]

Hewitt, Ben, 1971- (Author).
Morey, Arthur, narrator. (Added Author).

Available copies

Current holds

    0 current holds with 1 total copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Main CD 338.192 H497t 7 discs (Text) 31307019505249 Audiobooks Available -

Record details

  • ISBN: 9781441766540
  • ISBN: 1441766545
  • ISBN: 9781441766557
  • ISBN: 1441766553
  • Physical Description: 7 sound discs (ca. 8 hr.) : digital ; 4 3/4 in.
  • Publisher: [Ashland, Or.] : Blackstone Audio, p2010.

Content descriptions

General Note: Compact disc.
Subtitle from container.
Duration: ca. 8:00:00.
Participant or Performer Note: Read by Arthur Morey.
Summary, etc.: Hardwick is a small farming community in Vermont. However, when its viability was threatened by large corporations, the town's 3,000 residents banded together to create a revolutionary, self-sustaining food system. While the 2008 recession crippled privately owned farms, the Hardwick food companies thrived. Now, Hardwick is poised to become the quintessential model for American communities.
Subject: Food supply > Social aspects > Vermont > Hardwick.
Food industry and trade > Vermont > Hardwick.
Sustainable agriculture > Vermont > Hardwick.
Entrepreneurship > Vermont > Hardwick.
Hardwick (Vt.) > Economic conditions > 21st century.
Genre: Audiobooks.
◄ Search Results Showing Item 4 of 5

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